$
24.00
Nem Cua Bể
Hải Phòng-style square spring rolls filled with crab, shrimp, seasoned pork, glass noodles, wood ear mushrooms, shiitake mushrooms, bean sprouts, carrot, kohlrabi, egg & green onion, fried until golden and crispy. Served with rice vermicelli, Vietnamese fish sauce and fresh greens & herbs – crispy, savory and distinctly Northern Vietnamese. Fresh greens & herbs: lettuce, cucumber, bean sprouts, pickled onion & carrot, mint, basil & seasonal Vietnamese balm.
