PHỞ
$
16.99/17.99/19.99
Traditional Northern Vietnamese noodle soup with a rich, aromatic broth, slow-simmered for 18 hours. Topped with fresh green onions and cilantro.
Size
Choice of Protein (up to 3)
Choice of Noodle
Phở Special
Rare beef, brisket, beef balls, tendon and well-done beef in our rich, aromatic beef broth, slow-simmered for 18 hours. Topped with fresh white and green onions and cilantro.
Stir-Fried Rare Beef (Phở Tái Lăn)
Tender rare beef quickly stir-fried with celery and garlic, served in aromatic beef broth, slow-simmered for 18 hours. Topped with fresh white and green onions and cilantro.
Ginger Rare Beef
Tender rare beef marinated with fresh ginger, served in our rich, aromatic beef broth, slow-simmered for 18 hours. Topped with fresh white and green onions and cilantro.
Phở Vegan (Vegetable Broth)
Our house-made vegetable broth served with tofu, broccoli, zucchini, carrots, cabbage and red bell peppers. Topped with white onions, green onions and cilantro.
Choice of Protein (up to 3)
Phở add-ons

Pho
From the Wok – Build Your Own Stir-Fry
$
18.99
Wok-fired over high heat, inspired by the vibrant street-food flavors of Southeast Asia – bold, aromatic & made fresh to order.
Pad Thai
Thailand’s iconic street-food noodles, wok-tossed with egg, tofu & carrot in our signature sweet, tangy & savory tamarind sauce. Finished with green onion, crushed peanuts & fresh lime.
Yellow Thai Curry
Inspired by the comforting curries of Thailand – creamy coconut milk, aromatic spices & a touch of sweetness come together in a rich yellow curry sauce. Garnished with fresh green onions & house-pickled vegetables.
Red Thai Curry
A Thai classic with creamy coconut milk, aromatic herbs & red curry spices, delivering a rich balance of heat and fragrance. Garnished with fresh green onions & house-pickled vegetables.
Tom Yum
Inspired by Thailand’s famous hot & sour soup, transformed into a vibrant wok sauce with pineapple, tomato & bamboo shoots. Garnished with fresh green onions & house-pickled vegetables – bold, citrusy & aromatic.
Fried Rice
Fluffy jasmine rice wok-tossed with egg, peas, carrot & corn, finished with a savory, smoky wok-fried flavor. Garnished with fresh green onions, fried onions, and house-pickled vegetables.
Ginger Sauce
Fresh ginger & garlic wok-tossed into a fragrant savory sauce. Garnished with fresh green onions & house-pickled vegetables – warm, aromatic & full of flavor.
Lemongrass Sauce
Bright lemongrass & garlic blended into a fragrant savory sauce with fresh citrusy finish. Garnished with fresh green onions & house-pickled vegetables.
Chow Mein
A Chinese-inspired favorite of crispy egg noodles wok-tossed in a savory sauce with fresh ginger & garlic. Garnished with fresh green onions & house-pickled vegetables.
XO Sauce
A rich Hong Kong-style chili seafood sauce with dried shrimp, scallop, garlic & chili. Garnished with fresh green onions & house-pickled vegetables – deeply savory with a touch of heat.
Teriyaki
A Japanese-inspired sweet & savory glaze made with soy sauce, mirin & sugar, finished with caramelized wok-fried flavor. Garnished with fresh green onions & house-pickled vegetables.
All wok dishes include broccoli, zucchini, carrots, red bell peppers, and cabbage, except Pad Thai, Tom Yum, and Fried Rice.
Gluten-free options available upon request for Yellow Thai Curry, Red Thai Curry, Tom Yum, Ginger Sauce, Lemongrass Sauce, and Fried Rice; please let your server know when ordering.
From the Wok

Rice Dish
$
18.99
Fragrant steamed jasmine rice served with your choice of grilled protein, fresh salad, and house-pickled vegetables. Served with fish sauce and topped with scallion oil. Fresh salad: lettuce, cucumber, bean sprouts, pickled onions, and carrots, topped with salad dressing.
Choose up to 2 proteins
Add-ons
Vermicelli Dish
$
18.99
A Vietnamese classic of chilled rice vermicelli with flame-grilled lemongrass protein, scallion oil & roasted peanuts. Served with a crispy spring roll and your choice of dipping sauce. Fresh salad: lettuce, cucumber, bean sprouts, pickled onions, and carrots, topped with salad dressing.
Choose up to 2 proteins + spring roll
Choice of sauce
Add-ons
From the Grill

Wrap Your Own Rice Wrap (Bánh Hỏi)
$
24.00
Delicate woven rice vermicelli served in the traditional Vietnamese way with flame-grilled lemongrass proteins, crisp greens, fresh herbs, and house pickles. Made for wrapping, dipping, and sharing. Served with fish sauce and peanut sauce. Fresh greens & herbs: lettuce, cucumber, bean sprouts, pickled onions and carrots, mint, and basil.
Choose up to 3 proteins
Wrap You Own Rice Wrap

Bento Box
$
18.99
A complete and satisfying Asian fusion meal set – includes fragrant steamed rice, half California roll, crispy spring roll, fresh salad, and dipping sauce.
Choose your main protein from our chef’s grilled selection
Add-ons
Bento Box

Nem Cua Bể
$
24.00
Hải Phòng-style square spring rolls filled with crab, shrimp, seasoned pork, glass noodles, wood ear mushrooms, shiitake mushrooms, bean sprouts, carrot, kohlrabi, egg & green onion, fried until golden and crispy. Served with rice vermicelli, Vietnamese fish sauce and fresh greens & herbs – crispy, savory and distinctly Northern Vietnamese. Fresh greens & herbs: lettuce, cucumber, bean sprouts, pickled onion & carrot, mint, basil & seasonal Vietnamese balm.
Add-ons
Lòng Dồi
$
27.00
Hanoi-style pork blood sausage made with seasoned pork, fresh blood curd, green onion & aromatic herbs. Rich and savory with a tender, hearty texture, served with fermented shrimp paste and fresh greens & herbs. Fresh greens & herbs: lettuce, cucumber, bean sprouts, pickled onion & carrot, mint, basil & seasonal Vietnamese balm.
Bún Đậu Mắm Tôm
$
24.00
A Northern Vietnamese favorite featuring crispy fried tofu, pork hock, green rice pork sausage (chả cốm), Vietnamese pork blood sausage (lòng dồi) & rice vermicelli. Served with our savory fermented shrimp paste – bold, aromatic and deeply savory with the distinctive flavor of Northern Vietnam.
Add-ons
Bún Cá Cay Hải Phòng
$
20.99
A Hải Phòng specialty featuring lightly battered, deep-fried tilapia and house-made tilapia & shrimp fish cake with fresh dill, served in a fragrant tomato broth. Topped with green & white onion, cilantro, dill and water celery – savory, aromatic, tangy & gently spicy.
Add-ons
Bún Bò Huế
$
18.99
A bold and aromatic Central Vietnamese noodle soup with lemongrass & pineapple-infused beef broth, beef shank, rare beef, Vietnamese pork sausage and pork hock. Topped with Vietnamese coriander, green & white onion and cilantro – rich, savory, fragrant and finished with a touch of chili heat.
(BÚN BÒ HUẾ)
BUN CHA CA
$
20.99
Vietnamese noodle soup with fish cake and fried fish in a light tomato broth, served with fresh herbs.
(BÚN CHẢ CÁ)
Chả Cá Lã Vọng
$
22.99
Hanoi-style turmeric-marinated basa fish with fresh dill, pan-seared until golden and aromatic. Served with rice vermicelli, roasted peanuts, fermented shrimp paste & fresh greens and herbs – savory, fragrant and distinctly Northern Vietnamese. Fresh greens & herbs: lettuce, cucumber, bean sprouts, pickled onion & carrot, mint, basil & seasonal Vietnamese balm.
(CHẢ CÁ LÃ VỌNG)
Hà Nội Grilled Pork (Bún Chả Hà Nội)
$
22.99
Hanoi’s iconic dish of smoky grilled pork patties & slices served with rice vermicelli, fresh greens and herbs, and our signature sweet-savory fish sauce. Fresh greens & herbs: lettuce, cucumber, bean sprouts, pickled onion & carrot, mint, basil & seasonal Vietnamese balm.
Add-ons
Authentic Vietnam

Lunch Combo (11:00 AM – 3:00 PM)
$
20.99
Includes 1 appetizer and 1 main dish.
Appetizers (choose one)
Main dishes (choose one)
Lunch Combo
